Restaurant near Angoulême in a bucolic and romantic setting. Panoramic view of the Anguienne valley....
Gourmet cuisine offered in this house created in an old stone quarry, transformed into a mushroom farm.
Disciple of Escoffier.
Groups accepted on request (60 people maximum).
Ranking & labels
- Master restaurateurs
- Gourmet restaurants in Poitou Charentes
- Michelin
- Restaurateurs from France
- Gourmet Directory
- Champerard
- Gault & Millau
- 2 hats 2024
- Le Petit Futé
- Circuits of France_POI
- Preparation with local products
Restaurant
- The chief Eric Boux welcomes you
Capacity
- 3 room (s)
- 60 place setting (s) maximum
- 60 place settings on the terrace
Opening
All year round
Open Wednesday, Thursday, Friday and Saturday from 12 p.m. to 14 p.m. and from 20 p.m. to 22 p.m. Sunday from 12 p.m. to 16 p.m.
Exceptional closure on December 25.
Closed the evening of December 24.
Open Wednesday, Thursday, Friday and Saturday from 12 p.m. to 14 p.m. and from 20 p.m. to 22 p.m. Sunday from 12 p.m. to 16 p.m.
Exceptional closure on December 25.
Closed the evening of December 24.
Prices
| Price | |
|
Adult menu From January 01, 2024 to December 31, 2024 lunch menu €30 |
maximum € 52 |
|
Children's menu From January 01, 2024 to December 31, 2024 |
maximum € 18 |
Payment
- Cash
- American Express
- Bank / credit card
- Local currency
- Classic Holiday Vouchers
Services
Accessibility
Adapted tourism
- Wheelchair accessible with assistance