La Margelle

The restaurant "La Margelle" offers its specialties: Papin oysters, marbled goat cheese with foie gras and porcini mushrooms...
A warm welcome is assured and the cuisine is prepared with simple, quality products.

Dishes vary according to the seasons. Dessert table made up of homemade delicacies.

Additional information :
Traditional cuisine

Ranking & labels

• Circuits of France_POI

Culinary specialities

• Offers homemade dishes
• Traditional french cuisine

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• 3 room (s)
• 3 air-conditioned room (s)
• 50 place settings maximum

Payment

• Cheque
• Cash
• American Express
• Bank / credit card
• Luncheon vouchers
• Classic Holiday Vouchers
• Bank transfer

Equipment

• Baby chair
• Air-conditioning

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Services

• Pet Friendly

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Accessible tourism

• Access for self-propelled wheelchairs