Jérôme BERTHE welcomes you to his restaurant to offer you inventive cuisine based on fresh market produce.

Restaurant located 5 minutes from the city center of Angoulême, Saint Cybard district.
In the kitchen, the Chefs Jérôme and Louis BERTHE offer you a cuisine based on regional products and chosen according to the arrival at the market of the day.
In the dining room, the waiters will be happy to welcome you and serve you to fully enjoy the Chefs' cuisine.


  • The chief Jerome Berthe welcomes you

Culinary specialties

  • Traditional french cuisine
  • Sea food
  • Charente cuisine
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  • 1 room (s)
  • 1 air-conditioned room (s)
  • 60 place setting (s) maximum
  • 40 place settings on the terrace


All year-round
Open Tuesday, Wednesday, Thursday and Sunday from 12 p.m. to 14 p.m. Friday and Saturday from 12 p.m. to 14 p.m. and from 19 p.m. to 22 p.m.
Exceptional closings on January 1 and December 25.
Closed the evening of December 24 and 31.



Adult menu

maximum € 50

Children's menu

maximum € 10,50

Today's special

maximum € 19,90

Menu of the day

maximum € 19,90

Payment options

  • Bank / credit card
  • JCB card
  • Cheque
  • Vacation check



  • Terrace
  • Toilets
  • Air conditioner
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  • Wifi Internet access
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