Restaurant Domaine du Chatelard

By the fireside or on the terrace in the heart of 10 wooded hectares, the Domaine du Chatelard offers a harmonious setting. The chef surprises with his inventive cuisine with a slight Italian influence, rich in local products including his AB-certified vegetable garden.

Not far from Angoulême, this restaurant welcomes you in a harmonious and relaxing setting. Discover new tastes, in an exceptional setting, with a warm fireplace in winter and a magnificent terrace overlooking the 10-hectare lake in summer.
Specialities: strawberry and tarragon risotto, Chalais veal with truffles from the Domaine.
Labels: Young Restaurateurs - Hotel of charm and character - Maître Restaurateur - Michelin Guide - Guide Routard

Ranking & labels

  • Le Routard Hotels and Restaurants in France
  • Michelin
  • Gourmet Directory
  • Le Petit Futé
  • Circuits of France_POI
  • Anti-waste

Restaurant

  • The chief Ivan GOTFREDSEN welcomes you

Culinary specialties

  • Vegetarian dishes
  • Organic cooking
  • Offers "homemade" dishes
  • Gluten-free dishes
  • Gastronomic cooking
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Capacity

  • 2 room (s)
  • 80 place setting (s) maximum
  • 80 place settings on the terrace

Customers

  • Groups welcome
  • Business / incentive groups welcome
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Opening

From 21/01 to 30/05/2024, every Wednesday, Thursday, Friday, Saturday and Sunday.

Prices

Price

Adult menu

maximum € 69

Children's menu

maximum € 25

Menu of the day

maximum € 26

Payment

  • Cash
  • American Express
  • Bank / credit card
  • Holiday vouchers Connect
  • Classic Holiday Vouchers
  • Bank transfer

Services

Equipments

  • Baby chair
  • Garden
  • Parking
  • Free parking
  • Terrace Area
  • Restaurant
  • Meeting room
  • Fireplace
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Services

  • Pet Friendly
  • Room rentals
  • Wifi Internet access
  • Catering
  • Take away meals / Ready meals
  • Caterer
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Room rental

  • Restaurant on site
  • Break management
  • Accommodation on site

Equipments

  • Projectors
  • Paper board
  • Tables
  • Wifi in the room
  • Screen
  • Hardware
  • Chairs

Accessibility

Adapted tourism

  • Reception staff made aware of the reception of people with disabilities

Multimedia area